Thursday 21 May 2009

Greek Salad


As the temperature rises my appetite decreases and I crave healthy, fresh foods/meals. Greek Salad is one of my favourite summer indulgences – it’s all of the above plus I love ALL the ingredients. I won’t keep you any longer….

Ingredients:
  • Handful of black Kalamata olives
  • 3 medium tomatoes, diced into cubes
  • 1 cucumber peeled, diced into cubes
  • 1 red pepper, de-seeded, diced
  • ½ red onion, sliced finely
  • 100ml/3fl oz extra virgin olive oil
  • 150g/5oz feta cheese, diced
  • 2 pieces of pitta bread, toasted and diced into cubes
  • 1 generous sprig of oregano (or 2 tbsp dried oregano)
  • pinch of salt & pepper
Method:
Mix all the ingredients in a bowl and toss.


Enjoy outside in sunshine!

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